Dolgona Coffee

When in quarantine, try the Dolgona coffee hype. It’s smooth and creamy, a satisfying dessert for coffee lovers.

Recipe:
2 tablespoon instant coffee
(I only used 1 tbsp Nescafé)

2 tablespoon sugar
(I only used 1 tbsp sugar)

2 tablespoon water
(To moisten everything up, I used 1 tbsp)

  • Then, blend using an electric mixer until smooth, light and fluffy.

Milk
(Pour half in glass/cup)

Ice cubes
(Add the ice to your milk, leave a little space, then add coffee mix on top.)

Published by foodiesquad

There is nothing more amazing than the love you have for food! We are a group of five friends trying to satisfy our soul through food. Eating good food is our favorite thing in the whole world.This blog is specially For Lahore and Lahoris. As we (bloggers) lives in lahore and have interest in food as lahoris do. The reviews that we are giving on our site were written by us after visiting the restaurants in Lahore. These reviews were written by University students who love to eat. These people are accurate in their work and get better by time.We are honest and dedicated to our work as we love it. In reviews we mention adress of the restaurants.You will definitely experience the best reviews of food 🥂

Leave a comment

Design a site like this with WordPress.com
Get started